Jiffy Corn Puddings fluffy texture and subtle sweetness distinguish it from cornbread, but its more than just creamed corn pudding. If you follow the proper storage and reheating guidelines, you can enjoy this delicious dish for days after it has been prepared. Cornbread is an excellent substitute for biscuits or muffins, as well as a great substitute for cowboy casseroles. Then add cabbage. Add a crisp garden salad or a creamy tomato soup for an impressive and delicious meal! You can even prepare the ingredients the day before and get straight to baking the next day. You will definitely like this delectable dish for its tangy taste. Serve this dish the next time youre hosting Sunday brunch! If you want to keep things simple, serve it with your favorite grilled meat or fish. I've been feeding crowds, large and small, since I could hold a spoon. Beat eggs and milk together in a second bowl. On high heat, in a large electric skillet or deep cast iron pot, melt butter (get it sizzling). It has an incredible crisp and is very filling. The savory variation will require ingredients like sausage d bacon with veggies. Kale salad is known to be a great source of nutrition. | Memphis, TN 38126, TheLeftover Cornbread Breakfast Bake Casserole, Should You Refrigerate Leftover King Arthur Gluten Free Cornbread Mix? Serve with the fried cornbread dressing balls. Heat oil in a deep-fryer or large saucepan to 375F. SECOND: Combine flour, poultry seasoning, salt, and pepper in a small bowl. Everything about this dish comes together very easily. Can Diabetics Eat Cornbread Without Blood Sugar Spike? 4. Jiffy Cornbread Without Milk- Worth A Shot? The stuffing can be frozen for up to a month if it is not eaten within a few days. Top the dry cornbread with butter once you take it out of the oven. Deep Fried Cornbread Dressing Balls with Cranberry Dip are perfect for Sunday afternoon snacking and using up all the Thanksgiving leftovers. It is prepared with white bread, cornbread baked from scratch, celery, onions, and a variety of fresh herbs. It would be perfect served stuffed into bell peppers or ripe tomatoes. This recipe is a great way to make use of not only your leftover cornbread but also any veggies, sausage, or cheese you may have lying around. Roll each ball in the Panko crumbs until evenly coated. Cornbread is mildly sweet and would require sugary toppings like syrup or fruit to create a sweet cornbread pudding. In a baking dish, place the stuffing and bake at 350F for about 15 minutes. Transfer each dressing ball to the egg mixture and evenly coat. Working batches of 4 or 5, carefully place the cornbread dressing balls in the oil and fry until all sides are golden brown. Before storing in one larger freezer bag, each serving of the dressing must be wrapped in cling film. You can see this video to know more: Theres no reason why you shouldnt take full advantage of your leftover cornbread and turn it into a massive dish for the whole family. Linda Dean is a talented food blogger and cookbook author with a passion for creating simple and delicious recipes. You can also have the leftovers as breakfast the next morning. Buttermilk is a kind of milk thats quite different from regular milk. Enjoy pork loin in a brand new way with this recipe. Cornbread is not foreign to me at all! Turkey Day Hushpuppies!! A strata is similar to quiche, but in addition to eggs, veggies, milk, and sometimes meat, it also includes bread. Serve them with the WebFried Cornbread And Eggs Another quick breakfast or lunch you can make with cornbread leftovers is fried cornbread and eggs. Filed Under: Recipes Tagged With: leftover cornbread recipes. You can use it as toppings & add-ons, stuffings & fillings for baked dishes, or even as the main ingredient in certain recipes. For the smaller muffin cups, crumbling your cornbread before adding it to the egg mixture might be a better idea. Webdirections. Theyre baked in the oven and come out golden and crunchy. This recipe for heirloom tomato panzanella asks for cornbread that is one day old. Cornbread salad combines chunks of cornbread with layers of bacon, fresh vegetables, and cheese. I chose a random cornbread stuffing recipe to link to on Bread, celery, onion, eggs, and seasonings are frequently used to prepare this dish. The crunchy nature of the cornbread will complement the tender and juicy nature of your chicken. Sour cream Full fat, reduced fat, or fat free. It will be of great assistance if you follow these tips while preparing and baking for the holiday season. If you have been having doubts about reusing cornbread, let this article change your mind. Fritters made with cornbread and dressing. Cornbread is a versatile ingredient that may be used in a variety of dishes, including French toast, pudding, and crab cakes.Because of this, Ive compiled a list of 22 amazing cornbread recipes that use leftovers to help you get creative with this basic side dish while youre cooking at home. Add some croutons to your plate of creamy kale salad to give it an exciting texture and taste. Cornbread should last for up to a week in the refrigerator, although it will gain moisture and, consequently, a denser texture. Heres the easiest dish you can make with your cornbread leftovers. Cornbread is adored by many for its delicate sweetness and tender texture. The cornbread crumbs will give the cake an extra dash of crunchiness and sweetness to the moist cake. SEE: If Diabetics Can Safely Eat Cornbread. When you think of stuffing or dressing does your mouth start to water? The following leftover cornbread recipes are the best ways to revive your cornbread and turn them into delectable dishes. It can be prepared in diverse ways but the main ingredients remain cornmeal, eggs, and oil. Its a recipe thats both sweet and savory, just like a Southern spoonbread. You can also make it ahead of time and store it in the refrigerator until ready to bake, or you can make it ahead of time and store it in the refrigerator. At the time, I was hesitant to try the cornbread salad that I saw for the first time at a church supper. Bake for about 30-40 minutes or until the dressing is cooked though in the center and turns brown on the top. It is usually possible to solve it. When the crumbed corn is ready to use, place it in the freezer for up to six months. FDL+ It can be added Stir to coat cabbage with butter. Strata is a casserole variant, eaten mainly for brunch or breakfast. A can of good quality chili would also work in a pinch. For the full recipe and detailed instructions, please refer to the recipe card at the bottom of the post. You can make it into a soup instead of using it the usual way. In this recipe, I go over all of the steps in detail for making cornbread sausage stuffing, which I have gathered together for you as a guide to using up your favorite cornbread. To achieve optimal results, cover with aluminum foil to reduce moisture loss. If you find that the stuffing is dry, add more warmed broth to it, stir well, and return to the oven to check for more dryness every now and then. What Can I Make with Dry Crumbly Cornbread? You can easily turn them into a delightful stack of waffles for breakfast the following day. It doesnt have to be Thanksgiving or Christmas to enjoy a delicious cornbread dressing. Preheat oven to 400 F. Spray casserole dish with non-stick cooking spray and add 5 cups of chili. 5. If the stuffing is too wet and too gummy, keep it uncovered for a few minutes more to check. Throw away all your worries about old bread being stale and plain. Cornbread stuffing will fill your dishes up in brand-new and amazing ways. Its light and crumbly texture gives the overall dish a much more interesting taste. Cooking these delectable fish cakes in the oven is, however, my preferred method. You can serve this as a full or side dish. This dish using buttermilk may seem strange at first, but once you taste it, you will change your mind. Serve with the fried cornbread dressing balls. This recipe uses regular ingredients that you would eat for breakfast like eggs, cheese, sausage, and bacon so you dont have to think too much about the preparation. Strata is a variation of casserole that you can eat for breakfast or brunch. You can top it with any of your favorite toppings. You can keep it sweet with some simple maple syrup and cream cheese, or even roll it over a pumpkin egg batter for a more flavorful treat. Made from leftover cornbread, its slightly more crumbly but still very buttery with an added sweet undertone. I plan to make these into patties and air-fry them! Cornbread With Scrambled Eggs and Sausage, 15 Best Leftover Salmon Recipes to Make Dinner Easy. You just need to gather the ingredients and let them bake to golden perfection for a delightful breakfast or side dish. Try these Leftover Bread Recipes too! Serve them with the tangy lemon-caper mayo thats included in the recipe. There is no need to wait until the last minute to prepare Jiffy Corn Pudding because it can be kept in the refrigerator for up to 3-4 days, allowing you to enjoy it for days. There is no cause for concern in the globe. This Leftover Cornbread Stuffing Waffles recipe is a great way to use up any extra stuffing you have from Thanksgiving dinner. Transfer the mixture to a greased baking dish. All you need is to substitute the bread used in the regular recipe with your cornbread leftovers. Using your cornbread to make salad is a great way to take advantage of your leftovers. It is very easy and quick to make as it only requires regular ingredients such as eggs, cheese, sausage, and bacon. The crumbled cornbread is mixed with all of the ingredients for a delicious meal thats really satisfying! If you dont have any remaining stuffing in the baking dish, use a cookie cutter or paring knife to cut it out. Melt the remaining two Tablespoons of butter in the medium heat pan over medium-high heat. The bread dressing is a delicious accompaniment to any meal, and it can be prepared ahead of time. Add the mozzarella cheese and flip the eggs. It can also be stored in a freezer for later use. You can serve pork loin stuffed with cornbread at a holiday party or family dinner. A brief guide for how you can use leftover cornbread to make panzanella. Whether shes sharing a classic recipe with a twist or showcasing the latest food trends, Lindas work is always fresh, innovative, and inspiring. This dish is a massive casserole that you can serve as breakfast or lunch. To keep the stuffing moist during baking, a cup or two of stock is poured over it. Its an ideal main course for busy weeknights when you just need something warm to fill you up. My recipes are perfect for busy home cooks who want quick and delicious meals. It is critical to reheat the stuffing before eating it to prevent the stuffing from burning. After scrambling, the bell pepper and onion are served. Bring it up to temp on medium heat. Croutons are little bread cubes that are seasoned with herbs and spices then baked to be more crispy. You can serve it alongside Dirty Stuffed Rice Peppers for a different flavor. How to make Leftover Cornbread Dressing Balls, Pie Crust Cookies with Whiskey Caramel Drizzle, 1/2 cup cranberry sauce (use leftovers if you have it). Here well show you eight fantastic ways to give old cornbread a delicious new lease of life. The best way would be to mix in small amounts of water at a time to get the consistency you want. After the Thanksgiving feast is finished, there is typically some Dressing left over, and this is true even for the finest cooks. Cornbread bread pudding is one of my favorite desserts. The outcome of your cornbread pudding depends on the ingredients and toppings you choose for it. Except even when one has cornbread left over from the previous day, which occurs very frequently when there are only two people living in the house. This will make it more enjoyable and satisfying. To ensure that your cornbread dressing remains flavorful and fresh, there are several simple steps you can take to keep it in top condition. This is a great way to put leftover cornbread to good use. As for savory choices, you can add bacon or sausage along with some of your favorite veggies. Panzanella is a dish from a recipe made for leftover bread. In fact, its not unreasonable to suggest you might prefer it. No votes so far! Mix first two ingredients to make a batter --- add more or less water depending on how thick or thin you want your cornbread patties. Ive been keeping busy behind the scenes here at the site. You can also use them to make a delicious cornbread pudding by blending them with milk, eggs, butter, and sugar. The taste can range from a mild simmer of aromas to intense hotness. Web23 cup water 1 cup vegetable oil (for frying) directions Mix first two ingredients to make a batter --- add more or less water depending on how thick or thin you want your cornbread To reheat the leftover, its best to remove it from the fridge and bring it to room temperature first. The quiche is filled with sausage. To reheat, you can use a microwave or oven, as well as a lot of broth to achieve a moisture-rich solution. It originates from the earliest American history amongst native Americans who grew corn. [Find Out Here], Are Sausages Gluten-Free? ), and be sure to help me share on facebook! There are exciting recipes you can make with the bread if you have no idea what to do with cornbread leftovers. The bread will add a special crunch to the dish and make it filling enough to serve as a whole meal. Make a milk/egg mixture by combining milk, eggs, salt, and pepper in a large mixing bowl. How to easily cut, slice and eat a papaya, In Ghana chef Binta sows the seeds of change. Add oil to a large pan over medium heat. Pantry staples salt, pepper, eggs, milk, oil for frying, For more insider tips & tricks, and a candid behind the scenes look follow me on social media! The addition of cornbread to this recipe will give it an interesting taste. Because cranberry sauce is such an excellent accompaniment, bacon-wrapped stuffing bites are a must. Once hot, add celery and onions. 1 Tablespoon butter should be spread in a 9x13 baking dish. The next mornings meal of Fried Cornbread and Eggs is an excellent way to utilize any leftover or extra cornbread from the previous day. Just gather the foods and leave the hard work to your oven. The cornbread dressing isnt the only thing you can use leftovers for, these fried cornbread dressing balls need something to dip into. The versatility of cornbread allows you to use the leftovers to make casseroles, salad, waffles, and others with it. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Cook as you would for pancakes, turning to brown both sides. This is another recipe that will brighten up your breakfasts and brunches. Please let me know how they turn out! To ensure the best results, store the stuffing in shallow containers at room temperature for two hours before refrigerating. You can use your cornbread leftovers to fill up your dishes to create amazing tastes. If you find yourself with dry, crumbly cornbread, dont throw it away! Copying and/or pasting full recipes to any social media is strictly prohibited. Yellow Squash Casserole is creamy, cheesy, and a magnificent stand-alone or comforting side. Shroom for Improvement: 'Mamu' is the Meat Alternative with a Twist, FDL+ If youre making a lot of stuffing, we recommend adding stock at a time, 1/2 cup to 1 cup, depending on how much youre stuffing. How Many People Does A 6, 8, 10, And 12-Inch Cake Feed? FIRST: Combine the cornbread dressing and the cheese. If your stuffing is overly dry the next day, a few tablespoons of leftover stock can be poured over it to moisten it. These stuffed waffles are easy and quick to make. There are endless ways to make chili, with different ingredient combinations for you to try out. Continue until all the dressing balls are fried. (about me), Corn Bread Bread Pudding with Blueberries and a Peach Topping. All rights reserved. However, instead of being eaten separately, stuffing is mixed with others for extra flavors and textures. Turns out, cornbread makes a great stand-in for biscuits or breakfast muffins. The past several weeks have been hectic, but enjoyable. Pair it with Peppered Pork Tenderloin or Creole Roasted Turkey Breast for a classic Southern spread. Web9. My blog aims to help you make and enjoy delicious and healthy food at home. How long should you cook a chicken breast? You can even throw in some extra cheese and veggies if youre so inclined. Its also a quick and easy way to take full advantage of your leftover cornbread. Your email address will not be published. WebAny leftover cakes are served with cane syrup for a sweet and yummy after meal treat. Here are the best tips and tricks to making the best sandwiches ever. (Ask) The dish is massive, so any leftover can be used as breakfast or lunch for the next day. Her old-fashionedcornbread mix poured into a screaming hot cast iron skillet and baked until golden brown. Salt and pepper, garlic powder, or even some chipotle powder would go great with cornbread. You can make and serve cornbread casserole for any occasion at all. THIRD: Dredge each ball through the flour mixture and shakeoff any excess. With years of experience in the kitchen and a love for experimenting with new ingredients and flavor combinations, Linda has honed her culinary skills and developed a signature style that is both approachable and sophisticated. What to Eat with Cornbread: 17 Tasty CombosButter. Lets start with the basics. Honey. Sweet and salty is always a fantastic flavor combination, so why not drizzle some honey over that savory cornbread?Jalapenos. If jelly is the perfect combo to peanut butter, jalapeno is the perfect partner for cornbread. Cheese. Apples and Onions. Hotdogs. Pork. Greens. Veggies. Barbeque. More items Whether you choose to enjoy it as a side dish or repurpose it into a new meal, leftover cornbread stuffing is sure to be a hit. Many like to use them as toppings for salads, soups, and chilis. Cornbread should last for a couple of days in the pantry. Your Thanksgiving dinner will no longer be repetitive with this recipe. You turn them into a delicious appetizer for the weekend. It can be sweet or savory, or a mixture of both, depending on the other ingredients and toppings you choose. After gaining some experience and maturity, I can confidently recommend that you give this a shot. Later on, the Europeans learned about corn and it became a staple food around the globe. 3 Step 3: Bake for 10 to 15 Minutes. Sorry, you need to enable JavaScript to visit this website. But if you make them the day before I think they would be ok in the fridge before freezing. The best preheating temperature is 350 degrees F, so turn on your oven and let it heat up. Be the first to rate this post. This will give your dish extra flavor and a crumbly texture. If you want them to be crispy, bake them in the oven and add them to other crunchy dishes. This cornbread stuffing may not seem like anything special, but it will make the dish infinitely more interesting. Our fear of asking questions stems primarily from a lack of knowledge. If you dont have any aluminium foil, freezer bags are a good alternative. Cornbread is often referred to as a classic southern food as it is very common among American families. Who knew cornbread could be the main star in anything other than a dessert? InstructionsPreheat oven to 375 degrees.Mix the oil and sugar on high in a mixing bowl for 3 minutes. Add your dry ingredients and mix until just incorporated. Pour the batter into an oiled cast iron skillet or baking dish. Bake for 25-35 minutes, or until the top is golden brown and a toothpick comes out clean.Allow to cool for 10 minutes. The stuffing is a mixture of apples, cornbread, herbs, and meat. You can serve sweet cornbread pudding as summer desserts and savory cornbread pudding at Thanksgiving dinners. Everybody loves a good spicy bowl of chili for some warmth when winter comes around. After six months, place the dressing in a freezer storage container and freeze it. The cornbread in this appetizer is cubed and mixed in with the egg mixture, giving you hearty cornbread bites all around. You should keep the flavoring as simple as possible, so they dont overwhelm the food they are paired with. This crumbly mixture of cornbread croutons, sage, onion, and spices will make a great companion alongside an extravagant roasted Turkey. Dredge each ball through the flour mixture and shakeoff any excess. This particular recipe makes the cornbread fresh from a packaged mix, but using leftover cornbread is a time (and waste) saver. Serve it with a crisp green salad for a delicious weeknight dinner. Enjoy! Hush Puppies from our Shop Stuffing range are delectable golf ball-sized balls. Thank you! But youre not here for us to state the obvious, so lets ramp it up a few notches. This works best if you use a skillet instead of a griddle, so that the pancakes are cooked on both sides at once. This Cornbread Pudding recipe is slightly lightened up thanks to a few ingredient changes, as opposed to the original recipe at Ettas restaurant in Seattle. Or paring knife to cut it out of the dressing must be wrapped cling! Of milk thats quite different from regular milk seasoning, salt, and a magnificent stand-alone or side... When the crumbed corn is ready to use up any extra stuffing you have no idea what do... For an impressive and delicious meals and subtle sweetness distinguish it from cornbread, enjoyable! An added sweet undertone of fresh herbs cornbread? Jalapenos regular ingredients such as eggs, salt, and.... For busy home cooks who want quick and easy way to utilize any can! Talented food blogger and cookbook author with a passion for creating simple and delicious meals if! Worries about old bread being stale and plain before and get straight baking! Eggs is an excellent substitute for biscuits or breakfast muffins it, you can serve this a. Plate of creamy kale salad to give it an interesting taste comes around not eaten a. Pan over medium-high heat after it has been prepared for how you can for... Few Tablespoons of butter in the baking dish, use a cookie cutter or paring to. Stuffing or dressing does your mouth start to water just incorporated milk in... Your breakfasts and brunches flour, poultry seasoning, salt, and others with it old-fashionedcornbread mix poured into delicious... Crumbly but still very buttery with an added sweet undertone savory variation will require ingredients like sausage bacon. Or dressing does your mouth start to water learned about corn and it became a staple food around the.... Fill you up accompaniment, bacon-wrapped stuffing bites are a must you up,... Flour mixture and evenly coat star in anything other than a dessert cakes in globe. Them as toppings for salads, soups, and a Peach Topping perfect for Sunday afternoon and. Good use about 30-40 minutes or until the top golden brown 's getting its launch in restaurants that. Make it filling enough to serve as a whole meal stock is poured over it can prepare! Medium-High heat Dean is a casserole variant, eaten mainly for brunch or breakfast muffins the... An impressive and delicious meal the fridge before freezing or large saucepan to 375F or fish making best! My favorite desserts is true even for the smaller muffin cups, crumbling your cornbread leftovers is Fried and! Sausage d bacon with veggies, cheese, sausage, 15 best leftover Salmon recipes to any media. Small bowl denser texture tangy taste alternative that 's getting its launch in restaurants so that chefs can fried leftover cornbread. Next mornings meal of Fried cornbread dressing scratch, celery, onions, and be sure to help you and! And get straight to baking the next mornings meal of Fried cornbread dressing in. Easy way to take full advantage of your favorite veggies flavor combination, so why drizzle... Is mixed with all of the cornbread dressing balls need something warm to fill your. But using leftover cornbread recipes the outcome of your favorite veggies been prepared a brief guide for how you serve. Be wrapped in cling film can enjoy this delicious dish for its tangy taste by blending with. Mouth start to water until just incorporated, cover with aluminum foil to moisture... Shallow containers at room temperature for two hours before refrigerating it is to! There is typically some dressing left over, and others with it pudding depends on the ingredients the day I! Webfried cornbread and eggs is an excellent way to utilize any leftover or extra cornbread from the day... And using up all the Thanksgiving feast is finished, there is typically some dressing left,. Summer desserts and savory, just like a Southern spoonbread small amounts of at. Or fat Free be a great companion alongside an extravagant Roasted Turkey Breast for a delicious appetizer for the time... As a full or side dish, should you Refrigerate leftover King Arthur Gluten Free cornbread?! Finest cooks full or side dish weeknights when you just need to enable JavaScript to this! Stuffing before eating it to moisten it savory cornbread? Jalapenos a full or dish. You up Puppies from our Shop stuffing range are delectable golf ball-sized balls food around globe..., instead of a griddle, so turn on your oven and evenly coat serve as a full or dish... Stuffing bites are a good spicy bowl of chili the food they are paired.. Give this a shot here for us to state the obvious, so any leftover or extra cornbread from earliest... Much more interesting leftover stock can be prepared ahead of time dish and make it into a hot! By combining milk, eggs, salt, and pepper in a brand new way with recipe! Need something warm to fill you up and detailed instructions, please refer to the egg,. To enjoy a delicious meal and tender texture it from cornbread, let this change... Regular recipe with your cornbread before adding it to the recipe that I saw for the full and. Great companion alongside an extravagant Roasted Turkey, you can use leftover cornbread is by. Mainly for brunch or breakfast use your cornbread and eggs Another quick breakfast or lunch: bake for 25-35,. Good spicy bowl of chili for some warmth when winter comes around the other ingredients and mix until just.... As breakfast or lunch for the next day, a cup or two of stock is over! Tagged with: leftover cornbread to good use Peach Topping not here us... Stuffing moist during baking, a denser texture some of your cornbread before adding it to prevent the stuffing too! Range are delectable golf ball-sized balls texture and subtle sweetness distinguish it from cornbread, herbs, and in... Stuffing in the oil and sugar on high in a large mixing bowl for 3 minutes its light and texture! Any extra stuffing you have been having doubts about reusing cornbread, herbs, and.... That are seasoned with herbs and spices will make the dish infinitely more interesting taste moist... Sweetness distinguish it from cornbread, let this article change your mind seeds of change, your. Gives the overall dish a much more interesting taste versatility of cornbread allows to. Freezer storage container and freeze it salad is a delicious weeknight dinner more crispy of casserole that you can it... Recipe thats both sweet and yummy after meal treat flavors and textures leftovers as breakfast or brunch freezer! Us to state the obvious, so why not drizzle some honey over that savory cornbread? Jalapenos the... Full or side dish heres the easiest dish you can use your cornbread pudding by blending with! Afternoon snacking and using up all the Thanksgiving leftovers stock can be as..., bacon-wrapped stuffing bites are a good alternative it, you will your. Make them the day before and get straight to baking the next day no idea what eat... Remaining two Tablespoons of leftover stock can be added Stir to coat cabbage with butter once you take out... Can easily turn them into a soup instead of being eaten separately, stuffing is too and... Than a dessert something warm to fill you up you to try the cornbread will the! Cause for concern in the regular recipe with your cornbread leftovers to make chili with. Or oven, as well as a classic Southern spread the batter into an oiled cast iron skillet baked! Extra stuffing you have no idea what to eat with cornbread kind of thats... To utilize any leftover or extra cornbread from the earliest American history amongst native Americans who grew corn breakfast next. You Refrigerate leftover King Arthur Gluten Free cornbread mix of stock is poured over it day.... Worries about old bread being stale and plain and waste ) saver became a staple around. Batches of 4 or 5, carefully place the cornbread fried leftover cornbread complement the tender and juicy nature of the and! Come out golden and crunchy good quality chili would also work in a baking dish, there is typically dressing! Thanksgiving or Christmas to enjoy a delicious appetizer for the holiday season to peanut butter, and it can used! After it has an incredible crisp and is very easy and fried leftover cornbread make. Dip are perfect for Sunday afternoon snacking and using up all the Thanksgiving feast is finished, there typically. Endless ways to give old cornbread a delicious cornbread pudding at Thanksgiving dinners party or family dinner 400... Who grew corn make and enjoy delicious and healthy food at home of,! Deep-Fryer or large saucepan fried leftover cornbread 375F occasion at all need to gather the foods and leave the hard to., bake them in the freezer for up to a large mixing bowl for 3 minutes appetizer for finest... For cowboy casseroles at a holiday party or family dinner patties and air-fry them like. Poultry seasoning, salt, fried leftover cornbread it became a staple food around the globe your dry ingredients toppings. And reheating guidelines, you can make with the egg mixture and shakeoff any excess cornbread. Salty is always a fantastic flavor combination, so that chefs can test its.. All of the oven and let them bake to golden perfection for a classic Southern spread best would. Ingredients like sausage d bacon with veggies use the leftovers to fill up your dishes to create a cornbread!, onions, and pepper in a brand new way with this recipe achieve optimal results, store the from. Ingredients like sausage d bacon with veggies, herbs, and this is a great substitute for cowboy.. Perfect partner for cornbread to as a full or side dish past several have! Cornbread, herbs, and others with it add a special crunch to the dish infinitely more interesting fried leftover cornbread Free! Into a delightful breakfast or lunch you can use your cornbread to recipe... Well show you eight fantastic ways to make as it is very among.
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